Fork

In cutlery or kitchenware, a fork is a utensil, now usually made of metal, whose long handle terminates in a head that branches into several narrow and often slightly curved tines with which one can spear foods either to hold them to cut with a knife or to lift them to the mouth.

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Source: Wikipedia · Image: Wikimedia Commons · CC BY-SA 3.0 us

ACTCLASSY

Act with class — modern etiquette and social graces for dining, hosting, work, weddings, and everyday life.

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